We finally made it to Day 3, and the final day of the Valentine's Day Dessert Event! I've had a ton of fun putting this together (although I'm ready to hang up my apron for at least a month) and I hope I've given some of you some good ideas to make your own valentines sweets! In cased you missed it, you can find Day 1 here and Day 2 here!I got the idea to do cupcake in a jar here and slightly changed it to fit the look that I was going for. I apologize that I'm using another boxed mix (I bake from scratch 90% of the time), but it's been a busy, busy weekend! Of course you can always substitute for your favorite cake or cupcake recipe!
You will need:
- 1 box Betty Crocker white cake mix
- 3 egg whites
- 1/3 cup oil
- 1 can of cherry pie filling
- 5 glass jars (I found mine at Michaels for $3)
(You do not need the frosting pictured here)
Add the egg whites to your cake mix and whisk together until smooth. Then pour the batter into your glass jars and fill about 1/2 full.Pop your jars right in the oven and bake for approximately 35 minutes. I say approximately because I initially put them in for 20 minutes and then kept adding time until I thought they were done. Make sure to test them with a fork or a toothpick before taking them out... Because the jars are so deep, the middle cooks very slowly! When they are done baking you'll notice that the batter has risen out of the jar.
I hope everyone has enjoyed this short but sweet event! I've been baking up a storm all weekend and I'm excited to take a break today to go to Disneyland with the family to celebrate the day of LOVE! And if you decide to make any of these desserts please share... I'd love to see what you come up with!





No comments:
Post a Comment