Wednesday, October 27, 2010

Domesticated Delight Halloween Event - Cayden's first trip to the pumpkin patch and pumpkin gooey butter cake recipe.

Last weekend my family and I took Cayden for his first trip to the Irvine Park pumpkin patch. I was so excited to cross off one of my 4 Simple Goals and start a new family tradition! Everything is always so much more exciting when you’re seeing it through someone else’s eyes for the first time. I know Cayden is too young to remember this trip, but I have hopes that he will be able to look at the pictures and know that he had a great time with his mommy and daddy.

The morning of dawned cloudy and rainy, but I was determined to have a great day anyway. I dressed Cayden in what I called his ‘pumpkin outfit’ and we were on our merry way. First we met up with my sister, my nephew, and my mom at her house and we all carpooled to our location. Even though it was a bit cold and sprinkly outside it was very crowded! We did everything the place had to offer (that was baby friendly of course)… went through a corn maze, saw the ‘haunted’ house, visited the zoo they had on site, and of course picked out a big fat pumpkin to take home! I also ran into @ToniRaquel and little Lucy which was a fun surprise! I was snapping pictures like crazy… I think I was driving everyone nuts who was with me but it’s MEMORIES people! My favorite part was the zoo. I didn’t even know they HAD a zoo there! It only cost us $2 to get in (both the babies were free) and we got to see all kinds of animals including the cutest 2 bears in the world. They even had a little petting zoo where you can feed baby goats and brush their hair! We had a blast.

I’m so glad we did this with Cayden. I plan to take him back year after year until he’s begging to bring a friend along or protesting that he’s too old for that kind of stuff. I think family traditions are so important in creating a happy and secure child. I want him to love the holidays just as much as me!

(Make sure you check out a yummy pumpkin cake recipe below!)


A family portrait

Isn't this the cutest shot ever?!?

Playing in the pumpkins

' with daddy

My nephew... he was very excited!

Grandma and her boys (Can you tell she hates being photographed? Now you know where I get it from)

riding the horse

The entrance to the corn maze

My sister and nephew feeding the goats

and the baby goat

Every time
Mando took a picture another goat came to me!

The cutest, fuzziest bear ever!

This time of the year my mom always make this Pumpkin Gooey Butter Cake… it’s a doctored cake recipe from Paula Dean (butter ya’ll!). If you aren’t familiar with doctored recipes, it’s basically just taking a boxed cake mix and adding some other ingredients to make it even better. I actually prefer this method (for cakes only) because I find that cakes made from scratch never come out as good as boxed cake mix. This method is the best of both worlds.

The pumpkin gooey butter cake is yummy and perfect for your Halloween or Thanksgiving get-togethers. I like it because it’s not your average pumpkin recipe… the gooey center is really different and I love the sweet pumpkin flavor. It’s definitely a decadent dessert so unbutton your pants and enjoy!

Pumpkin Gooey Butter Cake



• 1 package yellow cake mix
• 1 egg
• 8 tbl butter


• 1 package cream cheese, softened
• 1 (15-ounce) can pumpkin
• 3 eggs
• 1 teaspoon vanilla
• 8 tablespoons butter, melted
• 1 (16-ounce) box powdered sugar
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg


Preheat oven to 350 degrees F.

Combine the cake mix, egg, and butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13 by 9-inch baking pan.

To make the filling: In a large bowl, beat the cream cheese and pumpkin until smooth. Add the eggs, vanilla, and butter, and beat together. Next, add the powdered sugar, cinnamon, nutmeg, and mix well. Spread pumpkin mixture over cake batter and bake for 40 to 50 minutes. Make sure not to over bake as the center should be a little gooey.

Serve with fresh whipped cream and enjoy!

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